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Milk & Cookies Cookbook Tina Casaceli 89 Heirloom Recipes Hardcover Gingham

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Milk & Cookies: 89 Heirloom Recipes from New York's Milk & Cookies Bakery by Tina Casaceli offers a delightful collection of classic and creative treats. This hardcover cookbook features photography by Antonis Achilleos and a foreword by Jacques Torres, bringing the charm of the West Village bakery into your kitchen. The red and white gingham cover adds a nostalgic aesthetic, while the linen-textured pages inside house recipes for everything from traditional chocolate chip to unique seasonal specialties. Published by Chronicle Books, it serves as both a practical baking guide and a beautiful addition to a kitchen bookshelf.

Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.

Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.

Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.

Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.

Customer Reviews (36)

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2026-11-07

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