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2026-11-07
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Traditional Scottish Cookery Margaret Fairlie Hale Instant Book 1985 Paperback
$15.00
$19.5
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Traditional Scottish Cookery by Margaret Fairlie is a compact Hale Instant Book offering a collection of regional recipes from the Highlands to the Lowlands. It serves as a practical guide for preparing authentic festive and everyday dishes. Specifications • Author: Margaret Fairlie • Publisher: Robert Hale Limited • Format: Paperback / Hale Instant Book • Year: 1985 Reprint (Original 1973) • Condition: VG • Features: Metric conversion table and index Item will be securely packaged and shipped quickly. Keywords: vintage cookbook, heritage recipes, highlands, lowlands, baking, shortbread, haggis, pocket guide, celtic cuisine, retro kitchen Check out all of our similar items!
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.