Haigenki Brown Rice Enzyme F100
Genmai Koso F100 is a fermented food made by fermenting brown rice, brown rice germ, and bran, which are rich in minerals and vitamins, with Koji mold, Japan's national fungus.
It contains about 17 times more dietary fiber than brown rice and about 80 times more than white rice, and you can supplement 5g of dietary fiber by consuming 6 bags per day.
Consuming 6 bags of Genmai Koso F100 per day can cover most of the vitamins, such as B vitamins which are often lacking in Japanese diets, and minerals such as zinc and magnesium.
This item will be delivered via Yu-Packet Post.
Thank you for your understanding.
- Product Name: Genmai Koso F100
- Recommended Daily Intake: 3-9 bags
- Contents: 315g (3.5g x 90 bags)
- Expiration Date: 2027.4
CategoryYeast & EnzymesConditionNew/unusedShippingIncluded in price (by seller)FromUnspecified
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.