Japanese Garnishes The Ancient Art of Mukimono Yukiko Bob Haydock 1989 Cookbook
N/A
20.00 $
Description
Japanese Garnishes: The Ancient Art of Mukimono by Yukiko and Bob Haydock offers a comprehensive guide to the traditional craft of decorative food carving. This 1989 Owl Book edition demonstrates fifty different garnishes, from intricate cucumber chains and radish fans to tomato roses and apple bunnies, all designed to be created with simple kitchen tools. The text provides clear, step-by-step instructions accompanied by over 250 line drawings and full-color photographs of finished designs. Perfect for both novice and experienced cooks looking to elevate their food presentation, this volume adapts classic Japanese techniques for the Western kitchen. Published by Henry Holt and Company, it serves as an inspiring resource for anyone interested in the culinary arts and aesthetic plating.
Details
video
Delivery in 24/48 h
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Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.