Vintage Atlanta Natives’ Favorite Recipes Cookbook 1983 Southern Cooking
Ladair, Inc.
25.00 $
Description
More from my mom’s estate! This charming vintage cookbook pairs Southern recipes from Atlanta families with local history and beautiful black-and-white illustrations. Compiled by Frances Arrington Elyea and illustrated by Laura Dorsey Rains. Seventh printing, April 1983; originally published in 1975. Includes appetizers, breads, meats, seafood, salads, desserts, preserves and favorites like pecan balls, broccoli casserole and Hopping John. Features Atlanta landmarks including Swan House, Tullie Smith House and the Georgia State Capitol. Green plastic comb binding with illustrated soft covers. Preowned vintage condition with cover discoloration, edge wear, small tears and age-toned pages. Please review photos for condition. A lovely addition for Southern cookbook collectors, Atlanta history lovers or anyone who treasures old family recipes!
Details
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Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.