White Grass Cafe Cross Country Cooking Cookbook Little Gwyer 1997 West Virginia
N/A
15.00 $
Description
White Grass Cafe Cross Country Cooking cookbook by Laurie Little and Mary Beth Gwyer offers a delightful collection of recipes from the heart of West Virginia snow country. This spiral-bound second printing from 1997 features simple yet creative natural foods, specializing in ethnically diverse dishes, homemade soups, breads, and vegetarian entrees. The cafe is part of the unique White Grass Ski Touring Center, and this sampling includes incredible foods that can be recreated at home, ranging from appetizers to desserts. Keywords: Appalachian, West Virginia, Vegetarian, Natural Foods, Ski Resort, Mountain Cooking, Spiral Bound, 1990s, Vintage Cookbook, Healthy Eating, Ethnic Cuisine, Regional Recipes, Home Cooking, Collectible Book, Davis WV
Details
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Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.