Kitchen Detail Herbert H Wise 1980 Hardcover Kitchen Design Equipment Cookbook

Some water damage. See photos. Otherwise good condition.  Kitchen Detail: Kitchen Design, Equipment & Food Preparation by Herbert H. Wise offers a comprehensive look at the heart of the home during the early 1980s. This hardcover volume, published by Quick Fox, serves as both a practical guide and a visual inspiration for New American Cuisine, featuring detailed sections on layout, appliances, and culinary techniques. Richly illustrated with full-color photography, the book captures the aesthetic of the era through interior design and food presentation, including recipes for seasonal dishes like Cream of Chicken Soup and Leek and Potato Soup. It is a valuable resource for collectors of vintage cookbooks and enthusiasts of mid-century modern kitchen design.  Author: Herbert H. Wise Publisher: Quick Fox Publication Year: 1980 Format: Hardcover ISBN: 0-8256-3204-8 Language: English Topic: Kitchen Design & Cooking Special Attributes: Illustrated Country of Manufacture: Japan Genre: Interior Design / Cookery Pages: 160 (Approximate)  Keywords: Vintage Cookbook, 1980s Aesthetic, Kitchen Decor, Interior Design Book, Retro Cooking, Food Photography, Mid Century Style, Gourmet Recipes, Home Renovation, Culinary History, Coffee Table Book, Herbert Wise, Quick Fox Publishing