Bitter Honey Recipes & Stories from the Island of Sardinia Hardback Cookbook
Letitia Clark
37.00 $
Description
Offered here is Bitter Honey, a hardback cookbook by Letitia Clark that blends Sardinian recipes with evocative storytelling. Rich with personal anecdotes, regional traditions, and sun-soaked photography, this volume offers a heartfelt glimpse into the island’s rustic kitchens and seasonal rhythms. Published by Hardie Grant in 2020, this edition is in very good condition with light cover wear noted. No writing or markings inside. A beautiful addition to any cookbook collection, especially for those drawn to Mediterranean cuisine and culinary memoirs. ISBN: 9781784882778
Details
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Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.